top of page
H2Vino is now the Acme Wine Company
Mary Taylor Sophie Siadou Valençay 2020
Mary Taylor Wine
Fermentation
Natural fermentation
Variety
Gamay, Pinot Noir, Côt
Farming
HVE 3, biodynamic
Aging
18 months on its lees
Soil
Silex
Age of Vines
45 years
Location
Valençay
Region
Loire Valley
Subregion/City
Valençay
Appellation
Valençay
Producer
Mary Taylor Wine
Producer's Website
Country
France
Overview
-
bottom of page